- Moderator
- #3,776
Doesn't it work the same regardless of portions though? As far as I'm aware, the game doesn't tell you the number of customers so you can't really min/max the amount of dishes beyond the method I've described. Been a while since I played.
Just say it's early game and you only have 2 shark heads. One will serve 5 portions, so if you just set 1 on your menu you'll only consume one shark head and olive oil. If you set it to auto fill and a 6th customer orders a shark head right before close then it will consume another shark head and olive oil which is a waste if the rest of the portions aren't sold as you could have sold all 5 the next night. I know this is the same as if you over estimated but you'll get an idea of how many customers you'll get at each Cooksta level after one or two nights and then you can plan accordingly. I've read the max is 28 customers but I've never counted myself. Of course it's all moot once you get the fish farm as all you really lose for over planning are condiments.