Food for thought (or more accurately, food thoughts and inspirations)

[Hojuman]

Pizza Hut Singapore now has army stew pizza, kimchi beef pepperoni melts and cheesy rice cakes​

Just like army stew, this pizza has all the ingredients you'd expect including luncheon meat,
tteokbokki (rice cakes) and of course, instant noodles.


If you love Korean food and are looking to add a slice of excitement to your favourite dishes, this might just be the thing for you. Pizza Hut Singapore recently announced its new line of Korean-inspired menu items, including the Army Stew Pizza, Kimchi Beef Pepperoni Melts and Hot Jjang dip, which will be available until Nov 9.

That's right. Army stew on pizza.

So you'll be getting the usual suspects, like chicken luncheon meat, chewy tteokbokki, kimchi and ramyeon, served on a bed of decadent cheesy stuffed crust. As the ramyeon will be served separately, you can choose to layer it as a simple topping for the pizza or stir it together with the pizza toppings.

From now till Sep 24, dine-in and delivery customers can enjoy the regular version of this daebak (excellent) dish at just S$19.90 with the code DAEBAK

Don't ever think l'd put Budae-jigae on a pizza !
. Kimchi
. Tofu
. Spam !
. Sausage
. Baked beans.
. Cheese

 

[Samsquanch]

Don't ever think l'd put Budae-jigae on a pizza !
. Kimchi
. Tofu
. Spam !
. Sausage
. Baked beans.
. Cheese

Go on. YOLO.

 

[Samsquanch]

Here's a seasonal treat that is worth trying...

This delicious, moist apple honey cake recipe is perfect for Rosh Hashanah and fall

Jake Cohen shares a simple Rosh Hashanah dessert recipe for apples and honey snacking cake.

abcnews.go.com

 

[marklovesbeer]

Probably over-estimated the ability to eat pizza...
View attachment 1792481

This is the current monthly special at the chain of pizzerias I run. It’s a collaboration with an American BBQ joint. We’ve got 18 hour slow cooked brisket, smoked sausages & house made BBQ sauce on our Neapolitan style pizza.
It has been a HUGE hit. Selling about 150 of them a week.

 

[blackshadow]

I would never eat a burger so not a good judge. No burger king any where I go.

Thais don't like cheese. It has an off smell for them even that bland processed stuff.

109baht is about AUD 5. Lots of better options at a third the price.

You need to

 

[Mute Point]

This is the current monthly special at the chain of pizzerias I run. It’s a collaboration with an American BBQ joint. We’ve got 18 hour slow cooked brisket, smoked sausages & house made BBQ sauce on our Neapolitan style pizza.
It has been a HUGE hit. Selling about 150 of them a week.

View attachment 1813140

Looks great.
Out of curiosity how many Hawaiian pizzas would you sell per week?

 

[marklovesbeer]

Looks great.
Out of curiosity how many Hawaiian pizzas would you sell per week?

Last week we sold 192 H&P pizzas, which accounted for just over 8% of all pizzas sold. We have 9 different pizzas on the menu.

 

[blackshadow]

This is the current monthly special at the chain of pizzerias I run. It’s a collaboration with an American BBQ joint. We’ve got 18 hour slow cooked brisket, smoked sausages & house made BBQ sauce on our Neapolitan style pizza.
It has been a HUGE hit. Selling about 150 of them a week.

View attachment 1813140

Looks amazing but BBQ sauce on pizza is a horrendous crime!

 

[Mute Point]

Last week we sold 192 H&P pizzas, which accounted for just over 8% of all pizzas sold. We have 9 different pizzas on the menu.

Let me.guess, pepperoni is the most popular?

 

[marklovesbeer]

Let me.guess, pepperoni is the most popular?

Yep. Salami, closely followed by Margherita.
Interestingly, more than half of the salami pizzas sold are purchased with the addition of chilli honey too.

 

[Scallop Industry Thug]

Found a secret to make great rice. I use the absorption method with stock.

But I melt a knob of butter in the pan and throw in a diced onion and minced garlic. Not too small. As it starts to brown, go in with washed rice, veggies and mustard seed. A whole heap.

Lid on, heat down, 20 mins, you'll get flavourful rice with some crispy bits.

 

[hilly]

Found a secret to make great rice. I use the absorption method with stock.

But I melt a knob of butter in the pan and throw in a diced onion and minced garlic. Not too small. As it starts to brown, go in with washed rice, veggies and mustard seed. A whole heap.

Lid on, heat down, 20 mins, you'll get flavourful rice with some crispy bits.

NGL was hoping for a scallop recipe.

 

[Scallop Industry Thug]

NGL was hoping for a scallop recipe.

Happy to help.

Go the local fish and chip shop and ask for potato cakes.

 

[andana]

You need to

Burger king Thailand are now moving into non burger foods. Now, Had Yai grilled chicken

 

[Samsquanch]

Yep. Salami, closely followed by Margherita.
Interestingly, more than half of the salami pizzas sold are purchased with the addition of chilli honey too.

You'll have to bring a couple over next time you are in town.

 

[Samsquanch]

Burger king Thailand are now moving into non burger foods. Now, Had Yai grilled chicken

Gee, I've been to Had Yai (Hat Yai) a few times. Stayed out of the bars and I can't recall having grilled chicken there. I just recovered in a cheap room from burns on my legs for a few days while people brought me food and drink.

 

[andana]

Gee, I've been to Had Yai (Hat Yai) a few times. Stayed out of the bars and I can't recall having grilled chicken there. I just recovered in a cheap room from burns on my legs for a few days while people brought me food and drink.

Famous for chicken.
Available everywhere, driving, train and bus station. Lots of restaurants on the west side of train station.

 

[koshari]

Found a secret to make great rice. I use the absorption method with stock.

But I melt a knob of butter in the pan and throw in a diced onion and minced garlic. Not too small. As it starts to brown, go in with washed rice, veggies and mustard seed. A whole heap.

Lid on, heat down, 20 mins, you'll get flavourful rice with some crispy bits.

thats beasically how you do paella/risotto

 

[Samsquanch]

Famous for chicken.
Available everywhere, driving, train and bus station. Lots of restaurants on the west side of train station.

Oh. I admit I wasn't really in great shape. I did venture out eventually and I found the place OK, despite the advice in the Lonely Planet.

On my last trip to the region we stayed on a local island. Arrived as a cyclone hit and we were unable to leave for almost a week. The sands of the beach were wiped away entirely but our bungalow didn't get blown away.

Food was fine - there were a few less chickens running around by the time we left. Come to think of it we would have had at least a few fried chickens.

Loved every minute of the time there. The weather was rough but made the trip even more adventurous.

 

[Samsquanch]

Getting ready to fry up a bit of chicken. Nasi Goreng Ayam.

 

[Samsquanch]

Coconut choc chip rock cakes, the best of both worlds...

 

[koshari]

digital tap board up and running

 

[Hojuman]

View attachment 1814605
Getting ready to fry up a bit of chicken. Nasi Goreng Ayam.

Terasi ?

 

[Samsquanch]

Terasi ?

I do use fish sauce (the good stuff, not the other one) and I have used balachan in the past but there are too many complaints from within the houshold if we use anything too stinky while cooking.

I did watch some ladies preparing fresh crab paste in a market in Hanoi. They had a big grinder and I can tell you, try as hard as they might to escape, those little crabs were not quick enough to escape the agile hands of the market crab grinding ladies.

Then, a pleasant discovery. We realised that when we crossed the street we were now in the puppy dog market.

 

[Samsquanch]

digital tap board up and running

I reckon Google Maps might be able to pin the location Kosh. We'll see you on Saturday arvo.