Food for thought (or more accurately, food thoughts and inspirations)

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Watching "Cooking with Alice" the other night, she cooked corned beef. This is not a favourite of mine although I don't mind it cold on a sandwich.

However, she cooked what she described as the traditional accompaniment - mashed potatoes.

I objected vehemently, pointing out that the real traditional accompaniment for corned beef is cabbage.

My wife did not know that.

I suppose that's the thing when you marry someone who is over 40 years younger than you are.
 

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Food for thought (or more accurately, food thoughts and inspirations)

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