Silvan move to EFL?

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Phillthy said:
What he said

On a serious note I have no problem with Silvan skulking of to the EFL catpower, I for one see no merit in keeping a club who all of a sudden has no interest in its local football league, ironically the minute the a$$ fell out of the Compass funded pants.

I hope you are a roaring success in the EFL because if it goes pear shaped I think you may find the YVMDFL will change the locks.

As for "bagging" - pot kettle black. You give as good as you get.

Now lets get on with our lives
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See phil you have no idea i can tell you for a fact that Silvan have been looking towards the EFL for the last 6 years and their success compelled them to stay in the yarra valley, after all the ruckus this year the time was seen as right time to move, so please lets all stop all the bagging because at the end of the day Silvan raised the standard and profile of the YVMDFL so lets all say thank you best of luck and goodbye.
 
goodbye.jpg
 
theduke67 said:
See phil you have no idea i can tell you for a fact that Silvan have been looking towards the EFL for the last 6 years and their success compelled them to stay in the yarra valley, after all the ruckus this year the time was seen as right time to move, so please lets all stop all the bagging because at the end of the day Silvan raised the standard and profile of the YVMDFL so lets all say thank you best of luck and goodbye.
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By 'Ruckus' do you mean 'losing'???
 

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Phil - Whale Soup Inuit

The Inuit*, a tribe of Eskimos, handed down this ancient recipe from generation to generation. Whale Soup was offered to favoured guests, and also made for special occasions and celebrations. Delicate herbs, marine mammal flavours, and sheer bulk combine to make this a real winter warmer. It's a meal in itself!
Ingredients:
​
  • A whale
  • 9 tonnes of carrots
  • 2 tonnes of celery
  • 1 tonne of potatoes
  • 7500 cloves of garlic
  • 35 kilos Thyme
  • 30 kilos Rosemary
  • 10 kilos salt
  • Add pepper to taste (we used 50 kilos - about 1 cwt)
  • 1250 gallons of fresh cream
You will need:
​
  • A large axe (we used a felling axe and cheated a bit! We had a 24" chainsaw)
  • A large vessel
  • Planning permission
  • A builders skip
Preparation:
First, using the axe, skin the whale and remove the blubber. Put the blubber to one side. You will need this later.
Peel the carrots and dice them. A builders skip holds about nine tonnes if you put doors up against the sides like a proper builder.
Peel and dice the potatoes
Top and tail the leeks, cut into one inch chunks.
Chop the whale into little bits
In a pretty large pan, blanche the bits of whale, then add 25 gallons of water.
Add the potatoes, carrots and celery and bring to the boil.
Whilst you are waiting, finely chop the rosemary and thyme, and crush the garlic. We found this took about a week.
Add the herbs and simmer for two weeks.
Meanwhile, take a large pan and bring the blubber to the boil. Note. It is a good idea to warn your neighbours about this as some people find the stench a little offensive. A good tip here is to warn your neighbours not to hang out their washing, try to stay indoors and keep their windows shut and not to let their pets out.
As the blubber begins to boil, add the fresh cream (which may have gone off a bit by now) and add the whole mixture to the soup. Bring to the boil and simmer for a further four days.
Serving Suggestions:
Serve piping hot with a crusty roll. For that authentic feel try serving in a hand carved wooden bowl in a smoky atmosphere from an open wood fire in a room which smells of stale piss.
Serves 265,000 give or take a few.
*Biggles never knowingly offends minority groups. However, if we are to offend anyone, we reckoned we would not have much trouble from the Intuits, seeing as how they are so far away and generally speak Inuktitut and not English.
​
 
TeeS said:
Phil - Whale Soup Inuit
The Inuit*, a tribe of Eskimos, handed down this ancient recipe from generation to generation. Whale Soup was offered to favoured guests, and also made for special occasions and celebrations. Delicate herbs, marine mammal flavours, and sheer bulk combine to make this a real winter warmer. It's a meal in itself!
Ingredients:
​
  • A whale
  • 9 tonnes of carrots
  • 2 tonnes of celery
  • 1 tonne of potatoes
  • 7500 cloves of garlic
  • 35 kilos Thyme
  • 30 kilos Rosemary
  • 10 kilos salt
  • Add pepper to taste (we used 50 kilos - about 1 cwt)
  • 1250 gallons of fresh cream
You will need:
​
  • A large axe (we used a felling axe and cheated a bit! We had a 24" chainsaw)
  • A large vessel
  • Planning permission
  • A builders skip
Preparation:
First, using the axe, skin the whale and remove the blubber. Put the blubber to one side. You will need this later.
Peel the carrots and dice them. A builders skip holds about nine tonnes if you put doors up against the sides like a proper builder.
Peel and dice the potatoes
Top and tail the leeks, cut into one inch chunks.
Chop the whale into little bits
In a pretty large pan, blanche the bits of whale, then add 25 gallons of water.
Add the potatoes, carrots and celery and bring to the boil.
Whilst you are waiting, finely chop the rosemary and thyme, and crush the garlic. We found this took about a week.
Add the herbs and simmer for two weeks.
Meanwhile, take a large pan and bring the blubber to the boil. Note. It is a good idea to warn your neighbours about this as some people find the stench a little offensive. A good tip here is to warn your neighbours not to hang out their washing, try to stay indoors and keep their windows shut and not to let their pets out.
As the blubber begins to boil, add the fresh cream (which may have gone off a bit by now) and add the whole mixture to the soup. Bring to the boil and simmer for a further four days.
Serving Suggestions:
Serve piping hot with a crusty roll. For that authentic feel try serving in a hand carved wooden bowl in a smoky atmosphere from an open wood fire in a room which smells of stale piss.
Serves 265,000 give or take a few.
*Biggles never knowingly offends minority groups. However, if we are to offend anyone, we reckoned we would not have much trouble from the Intuits, seeing as how they are so far away and generally speak Inuktitut and not English.
​
Click to expand...
At least you'll be able to flush the leftovers down that toilet out the back there, im tipping the smell won't be any worse!
 

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theduke67 said:
4 in 7 must i repeat myself, didn't win it this year but its still 4 in 7 which club wouldn't be happy with that.
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Now for some of Cagga's Friday Foresight

Firstly of course any club would be happy with this, that's an understatement.

Two: Its a sad day to see one of the long established clubs of our league believing it can no longer survive with us all. My question still stands how hard did SFC try?

Three: That chip on the shoulder has got bigger week by week, year by year. I'm an expert in diagnosis in this area as many know I'm vertically & anorexcally challenged. Boys & ladies of SFC who are feeling this way, Its time to eat Some Worms (good story book if I remember). Get over it.

Fourth: This crap flying around stems from the R word for SFC club: It got me thinking why are some sporting people & clubs so Respected compared to their competition? eg Tiger Woods, Jack Nicholas, Rafter, Borg, Laver, Bris Lions, Geelong, Michael Voss, Gary Ablett Jnr, Jordan, Andrew Gaze.
Others may come up with different suggestions but my experience its not just results. They all have had super work ethics, achieved astounding results, were humble when defeated but most important of all showed Humility to their competition & opponent when winning.

Food for Thought on Friday from Cagga
 
theduke67 said:
It was time for new challenges after 4 in 7 it starts to get boring, but i suppose you wouldn't know about that!!
Click to expand...

or 4 in 81 prior to that, incl 70 between Div 1 flags

I notice you don't bring those stats to the table :rolleyes:

Cagga has hit the nail on the head for mine, so enough said as far as I am concerned.

Lets concentrate on the clubs who will be in the YVMDFL in 2010, and maybe face facts that this argument is a done deal and one that will never be agreed upon.

Arrivederci
 
catpower said:
MH you should have a look back at all the posts over the last 12 months and have a look at all the people bagging SFC, long before i had enough of it and got on here and started to set some fools straight, some of my posts my have been over the top but im not on my own, people like Sportguru,Chickenlegs,Lemonchicken,Philthy,Nochance and even you've posted some doosy's like the "extract from the age" story, and even Localfootyguru who i would think is involved with the league wrote a week before the EFL decision that Silvan was turned down by AFL vic, that was a blatant lie, he knew there was no decision but he posted that lie anyway, you will also note no SFC people have got on here & started bagging other clubs for no reason,like has been done to Silvan, which is fine but expect replies, and i used to say Silvans success had a lot to do with the clubs hard work, but was told i was wrong, intresting to see you agree now,so you don't have to worry about Silvan or Compass anymore, just worry about Upwey's complete and utter dominance of the league from now on,im sure everyone's going to enjoy that
Click to expand...

Hi catpower, I guess the air is still pretty thin up there much the same as with whats left on top of your head. Im still confused as to what i have posted on here to be incorrect as ive previously asked but got no logical response other than this kind of tripe but anyway im not hold a grudge. Its great to hear the mighty SFC is in such strong position on and off the field and cant wait for the announcemnet of the clubs new major sponsor. Its a real pity Rooster's delivery service has gone out of business along with Compass going down the gurgler but im sure the business savvy minds running the mighty SFC will find some other avenues. Best of luck in divvy 4 and if worst comes to worst im sure the Ammo's will find a place for you guys in Z section to complete your total domination of suburban football.
 
lemon chicken said:
Hi catpower, I guess the air is still pretty thin up there much the same as with whats left on top of your head. Im still confused as to what i have posted on here to be incorrect as ive previously asked but got no logical response other than this kind of tripe but anyway im not hold a grudge. Its great to hear the mighty SFC is in such strong position on and off the field and cant wait for the announcemnet of the clubs new major sponsor. Its a real pity Rooster's delivery service has gone out of business along with Compass going down the gurgler but im sure the business savvy minds running the mighty SFC will find some other avenues. Best of luck in divvy 4 and if worst comes to worst im sure the Ammo's will find a place for you guys in Z section to complete your total domination of suburban football.
Click to expand...
You'd think Lemon chicken as an ex Silvan player, you would'nt be getting such a buzz wishing ill of the place or myself who always used to ask how you are, only to be told"nobody see's him"
 
lemon chicken said:
Hi catpower, I guess the air is still pretty thin up there much the same as with whats left on top of your head. Im still confused as to what i have posted on here to be incorrect as ive previously asked but got no logical response other than this kind of tripe but anyway im not hold a grudge. Its great to hear the mighty SFC is in such strong position on and off the field and cant wait for the announcemnet of the clubs new major sponsor. Its a real pity Rooster's delivery service has gone out of business along with Compass going down the gurgler but im sure the business savvy minds running the mighty SFC will find some other avenues. Best of luck in divvy 4 and if worst comes to worst im sure the Ammo's will find a place for you guys in Z section to complete your total domination of suburban football.
Click to expand...
Hey DB how is your old club Wandin going?
 
Originally Posted by theduke67
Hey fanta pants stop wondering or are you guessing dinner with the league president again? TOSSER!


Fanta pants ???? This'll be good !


Hey duke, well ????
 

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Silvan move to EFL?

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