- Jul 22, 2013
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- AFL Club
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How so? You live in atrocious conditions and likelihood is you get eaten anyway.
Pants
on
fire.
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How so? You live in atrocious conditions and likelihood is you get eaten anyway.
StickJump
in
the
shower
then.
I’d say it’s less common in supermarkets here than kangaroo back home. I don’t recall seeing it on menus in restaurants here.I've had it both in Bologna and Verona (cooked myself, not at a restaurant). I found it harder to find in other places. They have this hourse mince elsewhere, but it is more like pulled pork than mince.
We had a kitchen so just cooked it like steak. Didnt take long to cook. Didn't tell one person what it was (we knew he wouldn't care anyway) and it just tasted like beef. Maybe a but stronger.
Never had it in a restaurant though. I think I said elsewhere but it seems to be marketed like kangaroo is here. Low fat, high protein. As far as I found it is a niche product, like kangaroo.
How was yours prepared? We bought some sort of fillet and it was fine.
I’d say it’s less common in supermarkets here than kangaroo back home. I don’t recall seeing it on menus in restaurants here.
It was thin sliced fillets, broiled (but I think it was meant to be fried).
Judging that you’ve chosen to get personal, I can only surmise this is because I’ve hit a nerve with that cat comment.
So how many do you have in that squalid bedsit of yours?
Sure pal.lol I don’t have a cat, was just winding you up
Noice melt though
Sure pal.
Well if anyone could recognise a nice melt when they see it, it'd be the B2B MOTY winner.Sure pal.
Racehorses are bred for speed and muscle.Interesting statistics.
Over 200,000 horses are killed every year for human consumption.
China produced and slaughtered the most of any country, where one could assume, judging by their dog markets, they aren't treated very well.
But the EU is the biggest produced as a whole, and is the biggest consumer.
Think race horses have it pretty good considering.
Yes, but then you have plebs that call every comment a melt.Well if anyone could recognise a nice melt when they see it, it'd be the B2B MOTY winner.
Thanks. Let’s have a bet on the doggies to celebrate.I liked your melt too
Yeah but let’s be honest, if he did it’d make the sport instantly 100 times more watchable.There's no whips, cattle prods, bi-carb or live-baiting, and if the golfer loses, he doesn't get shot and put in a hole
Yes, but then you have plebs that call every comment a melt
Everything is a melt to shit ferrets with a low self worth and a cleft lip.Complaining that referencing comments you made in another thread is “making it personal” is a melt
Everything is a melt to sh*t ferrets with a low self worth and a cleft lip.
Your parents don’t like you either.I’m sure you make up for it with your winning personally
And none of that happens in the wild right. Every horse is a perfect specimen without ailments, and each breed just came into existence.Racehorses are bred for speed and muscle.
As a result, their skeletal system is under constant stress
One tenth of all Thoroughbreds suffer orthopedic problems, including fractures.[28] Current estimates indicate that there are 1.5 career-ending breakdowns for every 1,000 horses starting a race in the United States, an average of two horses per day.
Thoroughbreds also have other health concerns, including a majority of animals who are prone to bleeding from the lungs (exercise induced pulmonary hemorrhage), 10% with low fertility, and 5% with abnormally small hearts.[28] Thoroughbreds also tend to have smaller hooves relative to their body mass than other breeds, with thin soles and walls and a lack of cartilage mass,[124] which contributes to foot soreness, the most common source of lameness in racehorses.[125]
Selective breedingEdit
One argument for the health issues involving Thoroughbreds suggests that inbreeding is the culprit.[28] It has also been suggested that capability for speed is enhanced in an already swift animal by raising muscle mass, a form of selective breeding that has created animals designed to win horse races.[126] Thus, according to one postulation, the modern Thoroughbred travels faster than its skeletal structure can support.[127] Veterinarian Robert M. Miller states that "We have selectively bred for speeds that the anatomy of the horse cannot always cope with."[128]
Poor breeding may be encouraged by the fact that many horses are sent to the breeding shed following an injury. If the injury is linked to a conformational fault, the fault is likely to be passed to the next generation.
Your parents don’t like you either.
No, they’re brother and sister.Oh well. At least they’re not cousins like yours