Official Match Thread Season 37 Round 12 - Las Vegas Bears v Mount Buller Demons at The Stadium in the Sky [MOTR]

[Yakker]

Hey friend Yakker. Been getting amongst it?

 

[moginie]

Work but I'm currently stuck in a room with no chairs or tables and the floor is industrial tiles

Ah. Welcoming (!!!!) Adelaide minimalism.

Hope you at least can find somewhere decent to eat.

Are you here for long?

 

[Dingster]

View attachment 1962219

I'll bring the salad.

 

[Cap]

I'll bring the salad.

Lamb ?

 

[Cap]

Work but I'm currently stuck in a room with no chairs or tables and the floor is industrial tiles

What were you committed for ?

 

[Cap]

A standard knife and fork. Once I have portioned off a part of my sausage roll I use my fork to dip it into the sauce.

Isn't that what everyone does?

 

[cats2rise]

I do like the spinach and ricotta sausage rolls. In fact, the last time I bought a sausage roll it was one of them. I just don't know how you can make them at home!

I believe the ingredients are spinach and ricotta.

 

[Dingster]

Lamb ?

That's on Friday.

 

[tony]

A standard knife and fork. Once I have portioned off a part of my sausage roll I use my fork to dip it into the sauce.

Isn't that what everyone does?

 

[Cap]

That's on Friday.

You a fan of mash potato?

 

[Cap]

I believe the ingredients are spinach and ricotta.

And puff pastry

 

[Gralin]

Ah. Welcoming (!!!!) Adelaide minimalism.

Hope you at least can find somewhere decent to eat.

Are you here for long?

Fly home Friday

 

[cooney]

One can but only try.

Hell yeah give me a hell yeah

 

[cats2rise]

And puff pastry

I don't want to spoil it for those unaware but I believe you then roll the content into the pastry like a sausage before inserting said food into a cooking utensil that has a hollow chamber that cooks things at extreme heat. Some call it an "oven"

 

[cats2rise]

Hell yeah give me a hell yeah

 

[Cap]

View attachment 1962219

That looks like the GF of one of the cookers on the Crows board

 

[Cap]

I don't want to spoil it for those unaware but I believe you then roll the content into the pastry like a sausage before inserting said food into a cooking utensil that has a hollow chamber that cooks things at extreme heat. Some call it an "oven"

 

[cats2rise]

I said I don't want to spoil it for those unaware but I believe you then roll the content into the pastry like a sausage before inserting said food into a cooking utensil that has a hollow chamber which cooks things at extreme heat. Some call it an "oven"

 

[cooney]

Ooooh yeah

 

[Chipmunk]

What is everyone else bringing?

I’ll provide some nuts.

 

[Millky95]

What is everyone else bringing?

I’ll provide some nuts.

Don't eat them all first!

 

[Chipmunk]

Don't eat them all first!

I have provided…

Peanut shells!

 

[sausageroll]

So what type/form of meat do you use when making sausage rolls?

I'm sure they should've taught you about this at school. Maybe you should ask your parents about it

 

[sausageroll]

It’ll feel anticlimactic if sausageroll has used plant-based alternatives this whole time

And I say this as a vegetarian

There's no such thing as a plant based alternative. There is no alternative. Especially plant based.

 

[sausageroll]

It just comes naturally lately.

Great. Do what comes naturally then