Opinion The 'Carlton related stuff that doesn't need it's own thread' thread

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Tradition in our household that I make Kramer Jrs birthday cake. Not lining up for Masterchef anytime soon, but I was a bit chuffed with this years' effort.

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Proud/Chuffed wouldn't have been the first thought that came to mind, but............. :)
You did well Kramer. Save me a piece.....actually, I'm fine.

Why didn't my pop go to that much trouble? I think I know the answer to that. Never mind.
 

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Tradition in our household that I make Kramer Jrs birthday cake. Not lining up for Masterchef anytime soon, but I was a bit chuffed with this years' effort.

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Mmmm, looks like enough food colouring that it’ll go in Navy and come out Navy


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Only CFC would charge $150 a person OR $1500 a table of 10. My club, my Carlton.
 
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Only CFC would charge $150 a person OR $1500 a table of 10. My club, my Carlton.

That's alright, as long as it's all inclusive.
Just be sure you eat and drink so much they have to wheel you out on a gurney... great value for money. (As long as your ambulance subscription is paid up.)
 
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Only CFC would charge $150 a person OR $1500 a table of 10. My club, my Carlton.
Would get you a pie, bottle of water and a chocolate bar at Etihad.
 

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I don't want anything. The whole point of offering a table of 10 price though is to at least have a different price point. Wouldn't you think?
Would a $5 gift voucher to the Carlton shop help sway you?
 
This is not a 'shitcan' on anyone, just a plea for a review on how things may be structured.

Right now, we have a List Management thread & a Blumour Discussion thread which are running parallel to each other discussing player management & the recruitment of Wines, Gaff & Fiorini etc.

Is there any way in which this can be avoided ??

It's getting a bit confusing & counterproductive now and is not a good look for the board overall.

I don't have any hard & fast suggestions on what to do, just wanted to flag the issue with everyone.
 
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