Certified Legendary Thread Covid, Life, UFOs, Food, & Wordle :(

[JB007]

A little emotional and reminiscing about my oldest boys birthday today.......a photo from his first Pies game in the 2011 Prelim.

Like I said I am not a good parent as I am pretty sure I scarred him that day........lucky my first cousin is a Psychologist

 

[sr36]

View attachment 869371
Perfect Sunday dinner.

That's some sweet looking redemption; however, you'll probably drop a few spots for using real bread.

 

[sr36]

No it is a Brandy but it is unique tasting.........it is on the “sweeter” side if I was to describe it TGG

I'll see if i can order some online.

 

[BringouttheGimp]

I'll see if i can order some online.

I'm guessing you'll have it sitting on your shelf for a mth or 2.. respect it for what it is.. and you'll enjoy it.

 

[jathanas]

Part 1 of 2

Portehouse heaven photo essay (VEGANS LOOK AWAY)

Step 1 - Buy a good slab of grass-fed Aussie porterhouse (We're so lucky to have this quality)



Step 2 - Cut, trim fat, and season with homegrown oregano, salt, and pepper.



Step 3 - Light fire



Stay tuned for part 2.

P.S: Gimpy's ladder is BS, especially the shuffling. He's Greek, my bet is he's receiving bribes.

 

[BringouttheGimp]

Part 1 of 2

Portehouse heaven photo essay (VEGANS LOOK AWAY)

Step 1 - Buy a good slab of grass-fed Aussie porterhouse (We're so lucky to have this quality)

View attachment 869380

Step 2 - Cut, trim fat, and season with homegrown oregano, salt, and pepper.

View attachment 869381

Step 3 - Light fire

View attachment 869382

Stay tuned for part 2.

P.S: Gimpy's ladder is BS, especially the shuffling. He's Greek, my bet is he's receiving bribes.

VP? Top 3?

C'mon re.

 

[BringouttheGimp]

What's the best spirit/wine for under $10?

I've got mine.

 

[neilk]

Ok..

Revised BF Cooking ladder

Gimp
Jahanas
SS
VP
GC
Jmac70
Soups
Maggie5
SR

My cooking skills are right up there with my golf skills.

 

[ottoman]

Part 1 of 2

Portehouse heaven photo essay (VEGANS LOOK AWAY)

Step 1 - Buy a good slab of grass-fed Aussie porterhouse (We're so lucky to have this quality)

View attachment 869380

Step 2 - Cut, trim fat, and season with homegrown oregano, salt, and pepper.

View attachment 869381

Step 3 - Light fire

View attachment 869382

Stay tuned for part 2.

P.S: Gimpy's ladder is BS, especially the shuffling. He's Greek, my bet is he's receiving bribes.

Love the set up you have got going there.
BringouttheGimp you're as corrupt as they come. I could make you an honorary Turk you're so corrupt.
Vicky Park should be much higher on that list. Did you not see that magnificent spread she put together the other day, also Maggie5 should be higher up. The pickles alone should put her in the top 3.

 

[BringouttheGimp]

Love the set up you have got going there.
BringouttheGimp you're as corrupt as they come. I could make you an honorary Turk you're so corrupt.
Vicky Park should be much higher on that list. Did you not see that magnificent spread she put together the other day, also Maggie5 should be higher up. The pickles alone should put her in the top 3.

Ok then..

1. GIMP

Your 2-5?

I think we're all reasonable cooks.. it's a tight ladder.. % separating a lot of us.

 

[Obese Arachnid]

Just like the Brownlow if you get suspended you can't win.

So sorry Gimp you can't be number one, you're ineligible due to Sunblest comments.

This is Ess levels of doping.

 

[JB007]

Just like the Brownlow if you get suspended you can't win.

So sorry Gimp you can't be number one, you're ineligible due to Sunblest comments.

This is Ess levels of doping.

 

[jathanas]

Love the set up you have got going there.
BringouttheGimp you're as corrupt as they come. I could make you an honorary Turk you're so corrupt.
Vicky Park should be much higher on that list. Did you not see that magnificent spread she put together the other day, also Maggie5 should be higher up. The pickles alone should put her in the top 3.

Thanks Otto.

I agree, I think Gimpy is on the take. VP should be higher.

 

[jathanas]

Porterhouse Heaven Part 2

Step 4: Cook over grill for 4:30 per side (depending on thickness and taste)



Step 5: Enjoy with an Australian Shiraz and a side of homemade sausage



#nosunblest

 

[Timmy from Thomastown]

Adelaide news tonight. The Channel Seven sports desk had a huge whinge about the Victorians allegedly having a whinge. Apparently the AFL has announced teams cannot train together until the social distancing rules allow all teams in all states to be able to do that. So states that have more relaxed rules like SA and WA arent allowed to get an unfair advantage of a few extra weeks training together as a whole group. Doesnt sound unreasonable in the pursuit of fairness!!

Bloody Bruce Abernethy... I try hard to like the guy as a Collingwood person but hes a knob.

 

[BringouttheGimp]

Thanks Otto.

I agree, I think Gimpy is on the take. VP should be higher.

Unbelievable

 

[Maggie5]

Love the set up you have got going there.
BringouttheGimp you're as corrupt as they come. I could make you an honorary Turk you're so corrupt.
Vicky Park should be much higher on that list. Did you not see that magnificent spread she put together the other day, also Maggie5 should be higher up. The pickles alone should put her in the top 3.

Thank you otto, I have stopped posting pics of the delicious food that I have been preparing. Suffice to say, my grandchildren, neighbours and their children are loving that I am cooking for them. Spaghetti and meatballs is their favourite. I cook the sauce for about 4 hours.

Tonight I got some food from my Lebanese neighbours, chicken, lamb shasliks, Lebanese sausages and hummus and tzatziki dips. Yum!

I had made more baklava so we just exchanged dishes.

 

[Vicky Park]

Unbelievable

 

[ottoman]

Ok then..

1. GIMP

Your 2-5?

I think we're all reasonable cooks.. it's a tight ladder.. % separating a lot of us.

Who was it that pasted the Hamburger in a can.
That person should be number 1.
Nothing in the world can beat a hamburger in a can that lasts for 10 years.

2. Vicky Park number 2 for the wonderful spread and because she likes AC/DC and dislikes George Michael.
3. Maggie5 because she makes great pickles and my mouth waters at the shight of them.
4. JB007 Because his wife is Italian so you get Greek and Italian influences under one roof. You can't beat that.
5. Obese Arachnid because he hoards tuna as if we are going to experience some sort of nuclear holocaust. Also he tried pesto.
6. jathanas because anyone with a set up like has got to be a great cook.
7. ottoman aka me because he loves the simple beauty of vegemite on toast.
8. BringouttheGimp because he tries hard and is a f...n great re
9. TradeDraft because why bother cooking when you live in a country that offers you twisties
10. Soups because I loves me a good curry and he posts some pictures of lovely looking curries.

In all honesty though the best cook hands down is mother otto.

 

[BringouttheGimp]

Who was it that pasted the Hamburger in a can.
That person should be number 1.
Nothing in the world can beat a hamburger in a can that lasts for 10 years.

2. Vicky Park number 2 for the wonderful spread and because she likes AC/DC and dislikes George Michael.
3. Maggie5 because she makes great pickles and my mouth waters at the shight of them.
4. JB007 Because his wife is Italian so you get Greek and Italian influences under one roof. You can't beat that.
5. Obese Arachnid because he hoards tuna as if we are going to experience some sort of nuclear holocaust. Also he tried pesto.
6. jathanas because anyone with a set up like has got to be a great cook.
7. ottoman aka me because he loves the simple beauty of vegemite on toast.
8. BringouttheGimp because he tries hard and is a f...n great re
9. TradeDraft because why bother cooking when you live in a country that offers you twisties
10. Soups because I loves me a good curry and he posts some pictures of lovely looking curries.

In all honesty though the best cook hands down is mother otto.

Hahahahaha.. it's all good.. I'm happy with 8th spot.. if it makes everyone happy..

 

[Maggie5]

Porterhouse Heaven Part 2

Step 4: Cook over grill for 4:30 per side (depending on thickness and taste)

View attachment 869429

Step 5: Enjoy with an Australian Shiraz and a side of homemade sausage

View attachment 869432

#nosunblest

Yum, could eat off the screen. Love your set up, I am jealous.

That is exactly the way I like my meat cooked.

 

[sideswipe]

Part 1 of 2

Portehouse heaven photo essay (VEGANS LOOK AWAY)

Step 1 - Buy a good slab of grass-fed Aussie porterhouse (We're so lucky to have this quality)

View attachment 869380

Step 2 - Cut, trim fat, and season with homegrown oregano, salt, and pepper.

View attachment 869381

Step 3 - Light fire

View attachment 869382

Stay tuned for part 2.

P.S: Gimpy's ladder is BS, especially the shuffling. He's Greek, my bet is he's receiving bribes.

That grill is a nice setup. Tonight here is the Hans Landa Apple Strudel.



Sent from my iPhone using BigFooty.com

 

[jathanas]

Yum, could eat off the screen. Love your set up, I am jealous.

That is exactly the way I like my meat cooked.

That's my version of medium well Maggie, I usually have it just a little less cooked.

 

[JB007]

Who was it that pasted the Hamburger in a can.
That person should be number 1.
Nothing in the world can beat a hamburger in a can that lasts for 10 years.

2. Vicky Park number 2 for the wonderful spread and because she likes AC/DC and dislikes George Michael.
3. Maggie5 because she makes great pickles and my mouth waters at the shight of them.
4. JB007 Because his wife is Italian so you get Greek and Italian influences under one roof. You can't beat that.
5. Obese Arachnid because he hoards tuna as if we are going to experience some sort of nuclear holocaust. Also he tried pesto.
6. jathanas because anyone with a set up like has got to be a great cook.
7. ottoman aka me because he loves the simple beauty of vegemite on toast.
8. BringouttheGimp because he tries hard and is a f...n great re
9. TradeDraft because why bother cooking when you live in a country that offers you twisties
10. Soups because I loves me a good curry and he posts some pictures of lovely looking curries.

In all honesty though the best cook hands down is mother otto.

I loved your post then I read it properly.........Hamburger in a can
at number 1?

Get a grip my Turkish friend because I think you’re going stir crazy in lockdown.

 

[jathanas]

Damn! I have room for dessert.

That grill is a nice setup. Tonight here is the Hans Landa Apple Strudel.



Sent from my iPhone using BigFooty.com