
- May 5, 2006
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- AFL Club
- West Coast
Excellent point.
I've seen a couple of chicken shops run out of chicken.
I can accept a KFC or Red Rooster running out of coleslaw or a certain type of bread roll etc. but you really shouldn't be out of your staple product at 7pm. I've been into a KFC at maybe 8.30-9pm and they've been out of certain types of chicken (strips, nuggets, whatever) which I can understand, you can't have everything fresh on the rack all hours of the day, but if it's dinner time and they have no original recipe either on the rack or in the fryer I would question why they are even open.