- Feb 24, 2013
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I use 'whole Egg mayo and Red Onion instead of shallots, gives it an onion tinge without killing the other flavors, and a tablespoon of Whole-seed Mustard! ;-p
They both sound delicious....We need a big footy potato-salad bake-off....I'll put my hand up for one of the judge/taste-tester positions.